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Healthy Eating

Healthy eating doesn’t have to be hard or expensive. Just 5 servings of fruit and vegetables every day will do the trick. When you think healthy, think color – fresh, frozen or canned – it all counts! Cover those plates with color to help balance calories and maintain a healthy weight.

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veggie of the month - spinach
boy eating an apple with a cape on
Munch Code Vending materials
energy drink can with coffee on top
kids getting food in lunch line at school
mom and son holding pictures of veggies
Healthy South Dakota Concession Model Policy book